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Organic Raw Vegan Kimchi - Probiotic-Rich - 16oz Glass Jar - Wise Goat Organics
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About this item
- Probiotic Rich for Gut Health – Our vegan kimchi is traditionally fermented for an extended period of time to enhance the flavor and the probiotic benefits which are known to help improve digestion, reduce body-wide inflammation, enhance cognitive function, balance hormones, support the immune system, increase energy and aid in weight loss.
- Raw & Vegan – Our kimchi is never heated and can be enjoyed by people on the vegan, paleo and keto diets! We make our vegan kimchi using traditional practices but WITHOUT the use of fish sauce, shrimp and anchovies (often used in heritage recipes). We also make sure to NOT include wheat, rice or sugar, which is also commonly used.
- Natural Ingredients – Our components are obtained from certified organic and biodynamic farmers to guarantee that the products are rich in nutrients, pure, and devoid of harmful pesticides. This approach also promotes sustainable agricultural practices that foster a healthier environment for both our planet and future generations.
- Traditionally Fermented - We ferment in micro-batches, hand cut the vegetables and NEVER ferment in plastic to ensure that there is no contamination from plasticizers. We pack all our products in glass jars. We also never use sugar or vinegar in the process, it’s all wild fermentation!
- Recommended Uses: Enjoy our vegan kimchi with rice bowls, ramen noodles, eggs, soups, sushi and even on pizza!



